PALAK MUTHIA

PALAK MUTHIA / SPINACH DUMPLINGS  are extremely healthy and tasty too. Just Steam , Season and Gobble them up! . Serve this delicious Muthia, soon after you steaming—as freshness ensures the greatest satisfaction as far as this dish goes.Palak Muthia is perfect in flavour, nutrition and visual appeal. This dumplings are rich in Iron and... Continue Reading →

SPICY OKRA

Spicy Stuffed Bhindi is delicious and flavourful vegetable. Tender , fresh Ladies finger is stuffed with flavourful mixture of Gram flour and spices.  Those who regularly read my blog, are very well aware about my love towards stuffed vegetable.  I have posted many stuffed vegetable recipe on blog. Check them out here. Stuffed Tinda ,... Continue Reading →

PANEER SAMOSA

Samosa is very famous and most popular street food , which is generally made from Potatoes and Peas . The stuffing is bit routine , try with this new version of Samosa. I make with fresh homemade Paneer , Peas and other spices.  A Perfect flaky crispy outer layer , tasty stuffing and a cup... Continue Reading →

MIX LENTILS ADAI DOSA

Adai, a protein rich south indian snack , comprises a mix of different dals soaked and ground along with rice and spices to make a batter, which is cooked into thick pancakes. It is usually prepared for breakfast or dinner , and is filling and healthier than dosa. Add Adai to your meal to elevate the... Continue Reading →

DAL PAKWAN

Dal Pakwan is a spicy, tasty , vegetarian and very famous Sindhi Breakfast. It is basically spicy Gram Dal served with Crisp fried Indian Bread. Its a no onion no garlic recipe. Generally Dal Pakwan is served with Green Coriander Chutney , Turmerind Chutney and chopped Onions. This Chana Dal one can have with Roti,... Continue Reading →

BOTTLE GOURD KOFTA CURRY

Bottle Gourd (Lauki, Ghiya , Dudhi ) Kofta Curry is a delicious Indian Curry served as a side dish. This is My version of one more JAIN ( No onion / No Garlic) recipe. Happy Diwali Friends. Hope you all had a superb Diwali. Diwali (Deepavali or Deepawali or Dipawali) is one of the India's biggest... Continue Reading →

CHILLI CHEESE TOAST (On Tava)

Cheese chilli toast is one of the easiest starter/snack to attract family and crowd. A perfectly crispy from outside  and Soft from inside... full of cheese and vegetables. A quick and easy method to prepare which never fails. There are hundreds of method to make this delicious and cheesy Chilli Cheese Toast. Here I will... Continue Reading →

DAHI VADA ( Non Fried)

Dahi vada / Dahi Bhalla is a popular North Indian snack where lentil dumplings are dunked in a creamy whipped yogurt topped with some spices and spicy and sweet chutney. ...This NON FRIED Dahi vada is tasty and healthy too. Tongue tickling Dahi vada is always a choice at home. It needs some prior preparation... Continue Reading →

PANEER TIKKA MASALA (NO ONION NO GARLIC)

Paneer Tikka Masala is an Indian Vegetarian  Dish,  marinated Paneer cubes grilled  and then cooked in spicy gravy, is delicious in every bite. A smooth , luscious , spicy gravy and cotton soft fresh Paneer ... when serve hot with Roti, Paratha will be definitely a treat .. To make food delicious without Onion and Garlic is... Continue Reading →

Blog at WordPress.com.

Up ↑

%d bloggers like this: