IDLI PODI / MILAGAI PODI

Idli podi/Milagai Podi is a coarse powder mixture of ground dry lentils and spices . In Southern India, traditionally use idli podi as a dipping condiment with Idlis, Dosas . A tasty and very handy side dish for almost all South Indian snacks. Just spread some Sesame oil or Ghee (Clarified Butter) on Hot ,... Continue Reading →

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INSTANT BREAD VADA

Instant Bread Vada , easy and crispy snack , made from leftover bread slices can be a great hit with your family and guests. This bread-based snack is an easy alternative to the traditional wada , which require grounding and soaking. These crisp instant vadas are ideal evening snacks. Bread vadas are simple to prepare... Continue Reading →

ROSE SYRUP

The Homemade Rose Syrup Recipe is a simple recipe with no coloring or preservatives. The rose syrup is made from fresh rose petals. You can also use a store dried petals to make the rose syrup.The Rose Syrup can be used in Ice creams, Milkshakes or Juices or even make the chilled Rose Milk for... Continue Reading →

NON-FRIED BREAD PAKODA

This non - fried Bread Pakoda , is a healthy, very delicious and a perfect weekend treat or party snack ..It is also a best option for tiffin box .. Bread Pakoda is a very popular and common street food also known as Bread Bhajji, which is made from bread slices, gram flour, and spices... Continue Reading →

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