DRYFRUIT SHRIKHAND

Shrikhand is a delicious sweet yogurt dish, popular in the states of Gujarat and Maharashtra.  Actually now popular worldwide 🙂 Hung yogurt is sweetened and flavour with cardamom powder and saffron and studded with crunchy mixed nuts.  One can add favourite seasonal fruit flavours too. Chilled shrikhand along with hot puris make a delicious meal... Continue Reading →

RICE CHILLA

This Delicious Chilla (Poodla) made from cooked rice. Yes you heard it right, the main ingredient is Cooked Rice. If you want to have something delicious, with very less Oil , quick to make, and with simple ingredients, This chillas are the best options.  Enjoy hot Rice Chilla with sweet Pickle. It taste the best.... Continue Reading →

FRESH COCONUT FUDGE

Fresh Coconut Fudge / Fresh Coconut Burfi/ Kopra Pak is a classic and traditional recipe of an Indian Sweet that is prepared during festivals or special occasions. The Sweets made from coconut are Delicious, Auspicious and can be used as offerings at festival rituals. After Paryushan, this is my first post. Here i would love... Continue Reading →

DHOKLI – CHIKPEAS FLOUR DUMPLINGS IN GRAVY

Chikpeas flour dumplings in Spicy , sour gravy , also called as DHOKLI NU SHAK , its well known Kathyawadi Dish (Kathyawad - a small region of Gujarat from where I  belong ) It goes Very well with Roti , Bhakhri or Rotla ( Black Millet Flour Roti ).. In my family we love to... Continue Reading →

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