My culinary Journey
A chilled Cucumber Raita can be a great accompany with any dish. Very tasty and very easy to make. In these Summer days your tummy will be THANDA THANDA COOL COOL 🙂 🙂 Cucumber Raita is very easy to make, just follow few steps and thats it. This Raita can be serve with Tava Pulao …
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A Delicious , crunchy butter cookies filled with tangy jam. These cookies are simply irresistible and best to gift someone or to give a beautiful smile on your kids face and at the same time its super easy to make 🙂 🙂 I found these cookies the most easiest and yummiest. I made this in …
Continue reading JAM FILLED STAR COOKIES
AAM PANNA is delicious sweet and sour drink specially for summer days. Aam panna is an Indian drink renowned for its heat‑resistant properties. It is made from green mangoes and is consumed as a tasty and healthy beverage to fight against the intense Indian summer heat. Aam panna is a popular tangy summer cooler. …
Continue reading AAM PANNA ( RAW MANGO PANNA)
Black forest cake is wonderful example of German baking tradition. A different chocolate cake with a high layer of cream. A Perfectly moist, spongy and delicious cake with flavours of Strawberry and Cherry. Prepared this cake on Hubby's birthday as he loves chocolate. Though his favourite cake is butterscotch cake 🙂 :), he loved this. …
Continue reading EGGLESS WHOLE WHEAT BLACK FOREST CAKE
Jalebi.. hot hot jalebi... mouth melting jalebi.. I am sure none can say NO to Jalebis. A delicious dessert which is almost compulsory in our celebration. To make this yummy jalebi is soo easy at home. With fermentation also u can make. But what if u cant wait for 24hrs till batter gets fermentation. Here …
Continue reading INSTANT JALEBI (WITHOUT YEAST)
A Delicious Tikki with goodness of Protein..A traditional punjabi starter transforms into an exotic wrap . i must say Wrap is whole meal in a compact form 🙂 🙂 Well, i love to have such wraps when travelling or in hurry or for some healthy change from routine food. Here i used leftover chapati …
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Each region has its own speciality, in food , in culture and in life style.. Kathyavad, from where actually i belong, is a small region in Gujarat. This is 100th post on my blog.. so party to banti hai boss.. 🙂 🙂 Then why not with some pakka traditional way 😉 In Traditional days, when …
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An awesome combination of Milk, dry fruits, with flavours of Cardamom and saffron, will definitely a tempting one . Serve either Hot or chilled, it taste great. Just add 1 or 2 tsp in a glass of milk, and a healthy , tasty milk drink is ready. Hope you love this pure taste. In summer …
Continue reading HOMEMADE KESAR MILK MASALA POWDER
