A chilled Cucumber Raita can be a great accompany with any dish. Very tasty and very easy to make. In these Summer days your tummy will be THANDA THANDA COOL COOL 🙂 🙂
- 4 pc Cucumber
- 1.5 tsp Mustard Powder
- 3 Green Chillies , finely chopped
- 3 tsp Coriander, finely chopped
- 4 cup Fresh Curd
- 2/3 tsp Black Salt
Wash , peel and grate the cucumber. You will realise its leaving some water. Keep aside for 1-2 mins then squeeze out the water with soft hands.
To make mustard Powder, i used Mortar pestle. Now add Mustard Powder, chopped green chillies, chopped coriander and black salt to the cucumber.
Add Fresh Curd. Mix well . Keep in refrigerator till you serve. Add Salt at time of serve only. This way your raita will not be sour in taste.
Happy Cooking 🙂 🙂