RASMALAI

RASMALAI is a very popular Bengali Sweet. Rasmalai literally means RAS- juice MALAI - cream. Flattened balls -discs of Chhena-Cottage Cheese are cooked in sugar syrup then dunked in thick flavourful milk which is creamy .  RASMALAI is juicy, soft and so delicious. Garnish with nuts and serve chilled 🙂 🙂 Coming festival season, impress... Continue Reading →

MOONG DAL HALWA

Anyone need any introduction of this rich and delicious Moona Dal Halwa? An awesome recipe which is famous all over India . Enjoy this delicious sweet in upcoming festival time...  This calorie loaded  halwa is often prepared during the winter months, as it is supposed to keep the body warm and protect it from the... Continue Reading →

WHEAT PANEER KULCHA

Paneer Kulcha (Cottage Cheese stuffed Indian flatbread )is an awesome & tasty variety of Kulcha  .I made with Whole Wheat Flour. No YEAST is used.  Here Kulcha stuffed with spiced grated paneer , can be prepared at home so easily.. It is generally served with Chole or any rich gravy vegetable. Traditionally Kulcha prepare out... Continue Reading →

WHOLE WHEAT CUMIN COOKIES

A beautiful balance of Sweetness and Salt, Crunchy,  Eggless, with flavour of Cumin that gets roasted while baking, these cookies are unique in taste,  and very popular too. One can find them in local bakeries or road side stalls. A Perfect partner of Hot cup of Tea / Coffee. Lets celebrate this Festival season with... Continue Reading →

CHOCO CARROT FUDGE

Choco Carrot Fudge / Burfi is a simple fusion to Indian Traditional sweet Carrot Halwa .. Same delicious Carrot Halwa with awesome taste of Chocolate Ganache 🙂 🙂 .. Winter is the best season for Delhi Carrots. Juicy, Tender, Sweet red Carrots makes this delicacy extremely tasty. Layer of Chocolate Ganache makes it unique .... Continue Reading →

MOONG DAL CRISPIES

Aromatic, spicy and flavourful, but very kid-friendly, these Moong Dal and Whole Wheat Flour crispies make a wonderful snack to serve to guests attime of festival or to send in your kids’ tiffin box. Its a protein pack option for sudden hunger. It can be a Best Partner for a cup of Hot Tea/Coffee. One... Continue Reading →

DAHI VADA ( Non Fried)

Dahi vada / Dahi Bhalla is a popular North Indian snack where lentil dumplings are dunked in a creamy whipped yogurt topped with some spices and spicy and sweet chutney. ...This NON FRIED Dahi vada is tasty and healthy too. Tongue tickling Dahi vada is always a choice at home. It needs some prior preparation... Continue Reading →

DRYFRUIT SHRIKHAND

Shrikhand is a delicious sweet yogurt dish, popular in the states of Gujarat and Maharashtra.  Actually now popular worldwide 🙂 Hung yogurt is sweetened and flavour with cardamom powder and saffron and studded with crunchy mixed nuts.  One can add favourite seasonal fruit flavours too. Chilled shrikhand along with hot puris make a delicious meal... Continue Reading →

FRESH COCONUT FUDGE

Fresh Coconut Fudge / Fresh Coconut Burfi/ Kopra Pak is a classic and traditional recipe of an Indian Sweet that is prepared during festivals or special occasions. The Sweets made from coconut are Delicious, Auspicious and can be used as offerings at festival rituals. After Paryushan, this is my first post. Here i would love... Continue Reading →

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