GUJARATI PURAN POLI / VEDMI / SWEET INDIAN FLATBREAD / PURAN PURI

GUJARATI PURAN POLI / VEDMI / SWEET INDIAN FLATBREAD recipe with all details and Video recipe... Puran Poli is a Indian flat bread stuffed with sweet lentil filling made from boiled Toovar Dal and Jaggery. The flavours from Cardamom , Nutmag and Saffron will enhance the taste. Always use Desi Ghee to apply on hot …

Continue reading GUJARATI PURAN POLI / VEDMI / SWEET INDIAN FLATBREAD / PURAN PURI

Advertisements

AMRITSARI KULCHA / ALOO KULCHA (On Stove Top)

Amritsari kulcha | Aloo kulcha, a typical punjabi cuisine indian flat bread recipe prepared with all purpose flour / Maida with potato stuffing. Amritsari Naan or Kulcha is typically baked in indian tandoor oven but here I will show you the easiest method of using tawa on stove top. Amritsari Kulcha a popular naan bread …

Continue reading AMRITSARI KULCHA / ALOO KULCHA (On Stove Top)

RAJASTHANI KHOBA ROTI

This kind of Rotis/ flatbreads are very famous in Rajsthan, region of India. A very soft from inside and very crispy outside , thick roti which is nicely roasted . This is mainly served with Panch Ratna Daal ... Mash some roti , pour hot double tempered spicy daal , add some ghee . Mix …

Continue reading RAJASTHANI KHOBA ROTI

MINT LACHCHA PARATHA

Mint Lachcha Paratha - A delicious and multi-layered Indian Paratha made from Wheat Flour , mint and few spices. The texture and taste of this paratha is simply tantalizing ... This paratha goes very well with any curry , or Onion raita or Tikhari ( Spiced Curd) or just with a tangy Pickle . These …

Continue reading MINT LACHCHA PARATHA

WHEAT PANEER KULCHA

Paneer Kulcha (Cottage Cheese stuffed Indian flatbread )is an awesome & tasty variety of Kulcha  .I made with Whole Wheat Flour. No YEAST is used.  Here Kulcha stuffed with spiced grated paneer , can be prepared at home so easily.. It is generally served with Chole or any rich gravy vegetable. Traditionally Kulcha prepare out …

Continue reading WHEAT PANEER KULCHA

CHECKER BOARD PARATHA

This Kids special colorful Healthy Whole Wheat Paratha will be loved by each family members. Spinach and Beetrot are the the main and important ingredients of this paratha. I served this delicious Paratha with Boondi Raita and pickle... One can enjoy with cup of Tea /Coffee.... Kids will love this paratha even in their tiffin …

Continue reading CHECKER BOARD PARATHA

DAL PAKWAN

  Dal Pakwan is a spicy, tasty , vegetarian and very famous Sindhi Breakfast. It is basically spicy Gram Dal served with Crisp fried Indian Bread. Generally Dal Pakwan is served with Green Coriander Chutney , Turmerind Chutney and chopped Onions. This Chana Dal one can have with Roti, paratha or rice too. Pakwan also …

Continue reading DAL PAKWAN

RICE THEPLA

Rice Thepla is made from Leftover rice. Very soft, Delicious and Perfect for light dinner idea. Taste best with curd or a cup of Tea/ Coffee. Perfect for Paryushan/Tithi days. Leftover rice is general and very common issue in every home. Other varieties of Leftover Rice i posted  on blog : Rice Muthiya , Crispy Balls . …

Continue reading RICE THEPLA

RAJASTHANI KHOBA ROTI

  This kind of Rotis are very famous in Rajsthan. This is more like Bhakhri but i cant say its totally equal to it. A very soft from inside and very crispy outside , thick roti which is nicely roasted . This is mainly served with Panchratna Dal. This might be a routine or daily …

Continue reading RAJASTHANI KHOBA ROTI

BOTTLE GUARD THEPLA ( DUDHI THEPLA )

This Thepla s are a very healthy and very light on stomach. I prepared with few drop of oil. Very easy to make . It taste best too with some Potato Gravy or Tea or coffee or even when not so hot. Here i served with Fresh curd and Masala Raw Mango. Thepla is a …

Continue reading BOTTLE GUARD THEPLA ( DUDHI THEPLA )