2 FLAVOUR LASSI – MANGO LASSI And ROSE LASSI

Lassi is a popular traditional curd based drink which is a blend of yogurt, fruit , sugar and Spices ... Lassi can be sweet or salted . My personal favourite is sweet oneπŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚ .. What about yours ??? Today I am sharing two super easy exotic and creamy varieties of Lassis. Mango Lassi and Rose …

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KESAR PISTA FALOODA / SAFFRON PISTACHIO FALOODA

Chilled Kesar Pista Falooda / Saffron Pistachio Falooda is the Ultimate soul satisfying dessert in summer. Flavourful thick milk , vermicelli , soaked Basil Seeds topped with exotic Kesar Pista Ice Cream and Dry fruits , isn't it mouthwatering???? One can prepare in advance , and just assemble , topped with ice cream and dry …

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CURD SEMIYA / THAYIR SEMIYA

Curd Semiya / Thayir Semiya is one of the most favourite side dish or dessert at my home specially in Summer. Just love to relish it chilled. Actually , you don't need anything to serve with this . You can serve as dessert or side dish. Cooked Vermicelli is added into chilled curd and later …

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BADAM PURI / FLOUR LESS BUTTERLESS ALMOND COOKIES

This FLOURLESS , BUTTERLESS Almonds cookies are extremely tasty and so easy to make. Little crunchy outer layer and soft inside , such lovely texture of these Cookies , will surely attract you for more. One can store these beauties for long time.. Just combine 3 ingredients, bake it and you are ready with this …

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DUDHPAK

Doodhpak is an Indian Sweet , a rice pudding made from Milk, Rice, Sugar,Saffron and nuts. Dudhpak is commonly accompanied by Poori. The Milk is slow-boiled to thickened and sweetened and the dish is garnished with Chopped Almonds and Pistachios. Doodhpak is very popular in Gujarat , a beautiful state of India. When I talk …

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MANGO KESARI / MANGO SOOJI HALWA

Mango kesari / Mango Sooji Halwa is a delicious sweet or dessert , made mainly from ripe sweet Mangoes and Sooji/Semolina/Rava. Friends, before this year mango season gets over , do try once. I tried Without adding any artificial colour or flavouring agent and it turned out awesome. Kesari is the south indian version of …

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MANGO SHRIKHAND / AMRAKHAND

Mango Shrikhand / Amrakhand is a refreshig yogurt based sweet dish. Shrikhand with mango makes it a very delicious one. This delicious and exotic dessert is very easy to prepare . It is often served with Pooris. It tastes best when serve chilled. I hate store bought Shrikhand since my childhood. In childhood I never …

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ROSE FALOODA

Rose Falooda is one of the favorites in my family. Falooda, is a cold dessert popular in the Indian sub continent. Generally , it is made from mixing rose syrup , vermicelli , Basil Seeds and pieces of Jelly with Milk , often topped off with a scoop of ice cream . Making Falooda at …

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KALA JAMUN

Kala Jaam, Kalo Jaam or simply Kala Jamun is the black or dark purple variant of a Gulab Jamun. A delicious creamy and soft Indian dessert recipe made up milk solids / khoya, soaked in cardamom flavored sugar syrup. Kala jamun is very famous Indian dessert and its similar to Gulab Jamun, the key difference …

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RAVA KHEER

A simple yet delicious dessert which can be served hot or chilled. Simple ingredients, simple recipe, instant and final result is super tasty dessert. Coming Festival season try this super quick and tasty sweet .. Before 3 -4 yrs , When I heard about this sweet , I could not believe it can taste sooooo …

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