GUJARATI PURAN POLI / VEDMI / SWEET INDIAN FLATBREAD / PURAN PURI

GUJARATI PURAN POLI / VEDMI / SWEET INDIAN FLATBREAD recipe with all details and Video recipe... Puran Poli is a Indian flat bread stuffed with sweet lentil filling made from boiled Toovar Dal and Jaggery. The flavours from Cardamom , Nutmag and Saffron will enhance the taste. Always use Desi Ghee to apply on hot …

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2 FLAVOUR LASSI – MANGO LASSI And ROSE LASSI

Lassi is a popular traditional curd based drink which is a blend of yogurt, fruit , sugar and Spices ... Lassi can be sweet or salted . My personal favourite is sweet oneπŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚ .. What about yours ??? Today I am sharing two super easy exotic and creamy varieties of Lassis. Mango Lassi and Rose …

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KESAR PISTA FALOODA / SAFFRON PISTACHIO FALOODA

Chilled Kesar Pista Falooda / Saffron Pistachio Falooda is the Ultimate soul satisfying dessert in summer. Flavourful thick milk , vermicelli , soaked Basil Seeds topped with exotic Kesar Pista Ice Cream and Dry fruits , isn't it mouthwatering???? One can prepare in advance , and just assemble , topped with ice cream and dry …

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CURD SEMIYA / THAYIR SEMIYA

Curd Semiya / Thayir Semiya is one of the most favourite side dish or dessert at my home specially in Summer. Just love to relish it chilled. Actually , you don't need anything to serve with this . You can serve as dessert or side dish. Cooked Vermicelli is added into chilled curd and later …

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BADAM PURI / FLOUR LESS BUTTERLESS ALMOND COOKIES

This FLOURLESS , BUTTERLESS Almonds cookies are extremely tasty and so easy to make. Little crunchy outer layer and soft inside , such lovely texture of these Cookies , will surely attract you for more. One can store these beauties for long time.. Just combine 3 ingredients, bake it and you are ready with this …

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DUDHPAK

Doodhpak is an Indian Sweet , a rice pudding made from Milk, Rice, Sugar,Saffron and nuts. Dudhpak is commonly accompanied by Poori. The Milk is slow-boiled to thickened and sweetened and the dish is garnished with Chopped Almonds and Pistachios. Doodhpak is very popular in Gujarat , a beautiful state of India. When I talk …

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MANGO KESARI / MANGO SOOJI HALWA

Mango kesari / Mango Sooji Halwa is a delicious sweet or dessert , made mainly from ripe sweet Mangoes and Sooji/Semolina/Rava. Friends, before this year mango season gets over , do try once. I tried Without adding any artificial colour or flavouring agent and it turned out awesome. Kesari is the south indian version of …

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MANGO SHRIKHAND / AMRAKHAND

Mango Shrikhand / Amrakhand is a refreshig yogurt based sweet dish. Shrikhand with mango makes it a very delicious one. This delicious and exotic dessert is very easy to prepare . It is often served with Pooris. It tastes best when serve chilled. I hate store bought Shrikhand since my childhood. In childhood I never …

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ROSE FALOODA

Rose Falooda is one of the favorites in my family. Falooda, is a cold dessert popular in the Indian sub continent. Generally , it is made from mixing rose syrup , vermicelli , Basil Seeds and pieces of Jelly with Milk , often topped off with a scoop of ice cream . Making Falooda at …

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KALA JAMUN

Kala Jaam, Kalo Jaam or simply Kala Jamun is the black or dark purple variant of a Gulab Jamun. A delicious creamy and soft Indian dessert recipe made up milk solids / khoya, soaked in cardamom flavored sugar syrup. Kala jamun is very famous Indian dessert and its similar to Gulab Jamun, the key difference …

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