SPICY SAMBHAR ALOO |SPICY POTATO VEGETABLE WITH SAMBHAR FLAVOUR

SPICY SAMBHAR ALOO |QUICK SPICY POTATO VEGETABLE WITH SAMBHAR FLAVOUR | HOW TO MAKE SPICY POTATO VEGETABLE | SPICY ALOO SABJI Who don't like yummy potato vegetable ??? I have observed potato is universal favourite vegetable 🀣🀣🀣🀣🀣.. Today we will see one of the most easiest recipe which has minimum of ingredients and very quick …

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TRIPAL SCHEZWAN FRIED RICE / SCHEZUAN FRIED RICE

Triple Schezwan Fried Rice is a lip smacking complete meal with combination of Rice, Hakka Noodles and Crispy Fried Noodles , which is served with spicy and fragrant schezwan gravy. The blend of rice and noodles with spicy notes will be definitely tickling your palate .. It's called as TRIPAL , because of the 3 …

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SCHEZWAN SAUCE / SCHEZUAN SAUCE

Schezwan Sauce , one of the most popular sauce among Indo Chinese Cuisine. This is a multi usage sauce , can be a part of any dish or can be served as dip/ condiments.. Indian Chinese cuisine has many unique , delicious and lip-smacking dishes. Schezwan Sauce , a popular indo chinese cuisine sauce, generally …

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2 FLAVOUR LASSI – MANGO LASSI And ROSE LASSI

Lassi is a popular traditional curd based drink which is a blend of yogurt, fruit , sugar and Spices ... Lassi can be sweet or salted . My personal favourite is sweet oneπŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚ .. What about yours ??? Today I am sharing two super easy exotic and creamy varieties of Lassis. Mango Lassi and Rose …

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KESAR PISTA FALOODA / SAFFRON PISTACHIO FALOODA

Chilled Kesar Pista Falooda / Saffron Pistachio Falooda is the Ultimate soul satisfying dessert in summer. Flavourful thick milk , vermicelli , soaked Basil Seeds topped with exotic Kesar Pista Ice Cream and Dry fruits , isn't it mouthwatering???? One can prepare in advance , and just assemble , topped with ice cream and dry …

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ROASTED POHA CHEVDA / CHIVDA

Guilt free, Non Fried Spicy , Crunchy , delicious and little sweet this flattened rice ( poha) Mixture/Chevda/ Chivda is very easy to make. Enjoy this tasty guilt free snack with hot cup of Tea/ Coffee . Best option for Guilt free munching. Notes :: One can add pieces of dry Coconut too. Cooking time …

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CURD SEMIYA / THAYIR SEMIYA

Curd Semiya / Thayir Semiya is one of the most favourite side dish or dessert at my home specially in Summer. Just love to relish it chilled. Actually , you don't need anything to serve with this . You can serve as dessert or side dish. Cooked Vermicelli is added into chilled curd and later …

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THANDAI POWDER

Thandai Powder is a very healthy and refreshing powder mix to make Thandai , which is generally prepared on festivals like Holi or Maha Shivratri .. Generally in India , healthy and refreshing coolers are widely consumed during Summer. . Such coolers are actually very easy to make from natural and easily available local ingredients …

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