Nylon Khaman

How to make Instant Nylon Khaman recipe| Gujarati Khaman Dhokla recipe |Soft, Spongy, Instant Nylon Khaman Recipe with written and video recipe Nylon Khaman is very popular and traditional snack recipe from Gujarati Cuisine . This snack recipe is a fantastic combination of Sweet and sour taste. Nylon Khaman generally served as a snack or …

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Gujarati Kadhi

Gujarati Kadhi Recipe | Gujarati Khatti Mitthi Kadhi Recipe .Sweet and simple curd based curry recipe , prepared using Curd and chickpeas flour. Easy and very comforting yogurt based curry dish. Generally served hot with Phulka, Rice, Pulao, Khichdi. It also tastes great with Bhakhri, Rotla, Paratha like indian flatbreads.There are many variations and types …

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Muthiya

How to make healthy Muthiya at home| Gujarati Muthiya Recipe| Muthiya is a Gujarati Savoury Steamed Dumplings made with lots of green and leafy vegetables . It's very healthy vegetarian snacks variety which is so tasty and very flavourful. One can enjoy this snack with or without tempering even.. Muthiyas are among the most popular …

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Masala Lachha Paratha

Masala Lachha Paratha recipe | Detailed written and video recipe for Masala Lachha Pratha Masala Lachha Paratha is a layered indian flatbread with exotic indian spices. This paratha , generally prepared with Wheat Flour or All Purpose Flour. It's delicious, flaky, crispy, fluffy and simply irresistible. These parathas are generally served with some semi gravy …

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Khandvi in Pressure Cooker

Easy Khandvi Recipe | How to make Gujarati Khandvi in Pressure Cooker with detailed Written and Video recipe Khandvi is a melt in mouth, smooth , spiced and seasoned gram flour rolls. Khandvi is a delicious and healthy snack from Gujarati cuisine . Khandvi is made from basic 2 ingredients that's is Gram Flour and …

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Moong Dal Pakoda / Moong Dal Bhajiya

How to make easy Moong Dal Pakoda |No Onion No Garlic Pakoda | Easy Snack Recipe Moong Dal Pakoda/ Moong Dal Bhajiya is easy, quick, crunchy and tasty pakoda/ pakora made with skinned Split Green Gram or Yellow Moong Dal. Such easy Pakoda/ Pakora is the most enjoyed tea time snack during Monsoon in India. …

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Sandwich Dhokla

How to make perfect sandwich dhokla from leftover Idli Batter. Soft, Spongy, Tangy and very delicious Sandwich Dhokla recipe , ready in 30 minutes.... Sandwich Dhokla , a quick and very delicious snack variety, specialty of Gujarat. Now, sandwich dhokla is very very popular all over India and worldwide too. There are so many types …

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Dry Peanut Chutney (without Garlic)

Make easy and quick Dry Peanut Chutney with all details , written and video recipe | No Garlic Chutney recipe . It's a no fuss chutney recipe which is very easy and straight forward. This simple dry chutney is full of flavours . Peanut Chutney is usually made with Peanuts, Garlic and other spices. Here …

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