My culinary Journey
How to make Garam Masala at home | Learn to make Garam Masala with Video recipe Garam masala is a blend of ground spices, originating from the Indian subcontinent, common in cuisines from the Indian subcontinent, Mauritius and South Africa. It is used alone or with other seasonings. Garam Masala is used to give extra …
Thandai Powder is a very healthy and refreshing powder mix to make Thandai , which is generally prepared on festivals like Holi or Maha Shivratri .. Generally in India , healthy and refreshing coolers are widely consumed during Summer. . Such coolers are actually very easy to make from natural and easily available local ingredients …
Continue reading THANDAI POWDER
This spicy and flavourful dry chutney can be served with Idli , Khakhra, Mathri , Thepla etc. Just pour some sesame oil on this chutney and serve or just sprinkle it dry only. This dry chutney can be stored for a month or so.. INGREDIENTS :: 1 cup Roasted Gram Dal 2/3 cup sesame seeds …
Continue reading ROASTED GRAM DAL DRY CHUTNEY
Pickle Masala also called as a Koro Shambhar or Methia Masala or Khata Athana No Masalo in GUJARATI Language. Pickle Masala is very popular in Gujarati cuisine, mostly use in different kinds of Gujarati pickles, or use as chutney. Its almost compulsory at every Home . It also tastes awesome with even Paratha , Khakhra …
Continue reading HOMEMADE PICKLE MASALA
Idli podi/Milagai Podi is a coarse powder mixture of ground dry lentils and spices . In Southern India, traditionally use idli podi as a dipping condiment with Idlis, Dosas . A tasty and very handy side dish for almost all South Indian snacks. Just spread some Sesame oil or Ghee (Clarified Butter) on Hot , …
Continue reading IDLI PODI / MILAGAI PODI
Kandi Podi is an Authentic Andhra Recipe, Packed with full of Proteins and fiber. Kandi Podi is a staple food in Andhra homes.Kandi Podi mixed in hot rice, with a dollop of Ghee, tastes awesome. For Non-south Indian friends, first let me explain you what is PODI ? Podi is Dry Chutney made from lentils …
Continue reading ANDHRA KANDI PODI
SAMBHAR POWDER | SAMBHAR PODI | HOMEMADE SAMBHAR MASALA Recipe with detailed written recipe , stepwise pics and video recipe ... Fresh , aromatic , homemade Sambhar powder which is made from fragrant spices . This frangrant powder gives an awesome taste and flavour to Sambhar. Making at home is so easy. You can store …
Continue reading SAMBHAR POWDER | SAMBHAR PODI | HOMEMADE SAMBHAR MASALA
