Making or Serving Sweet Gujiya is very common.. but how about a crispy, bit spicy and tangy Gujiya??? Sounds interesting, isn't?? 🙂 🙂 This is one of the best inventions of my mother. Me Sure you all gonna love this taste. Ingredients : 3 cup finely grated Cabbage 2/3 cup roasted and powdered Groundnut 1/2 …
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Two layered with Lal Mirch Paneer Tikka & Hariyali Paneer Tikka topped with Chilli Tomato Chutney, Cheese & grilled. Served with potato waffers and tomato ketchup . This is an unique , deadly combination of two excellent flavours of Paneer Tikka. INGREDIENTS: I already posted before How To make fresh and soft paneer at home.. Checkout …
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Khandvi is definitely very tasty and loved by all. Traditionally or i can say generally we make Khandvi on gas , which is a time consuming and tiring job. The easy way to make is here...in microwave .. Super Easy Recipe Ingredients 1 cup gram flour 3 cups buttermilk Salt as per taste ½ tsp …
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LILVA KACHORI is very famous in gujarat specially in winter season. The fresh Tuvar dana has its own taste which gives a boost in kachori.. The crunchy outer layer and tasty inner stuff gives an awesome combination.. It gives Yummy taste with chutney or sauce or cup of tea or Coffee. INGREDIENTS: 1 cup …
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Vegetable cutlets,a great combination of vegetables and spices. . . It can be kept inside a burger bun or eaten as it is with tomato ketchup or Green Chutney. . . Ingredients 1 cup finely chopped Potatoes 1/2 cup finely chopped French beans 1/2 cup finely Grated Carrots 1/2 cup Green Peas 1/4 cup Chopped …
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Batata Vada is one of the most popular snack in India. One can have this with fried green chili and sauce or also with pav. I am sure none can resist this.. Here i am presenting my way to make this delicious snack. Ingredients: 2 cup Mashed Potato (Boil, peel and mash) 1 cup Finely chopped …
How to make perfect NYLON KHAMAN or INSTANT BESAN DHOKLA at home without use of Citric Acid| Best Nylon Khaman recipe with all details, tips, tricks , step by step pictures and video recipe Nylon Khaman, a Gujarati traditional dish, is a savory snack made from gram flour. It is steamed and can be served …
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VEGETABLE DRY MANCHURIAN This ever popular Chinese dish is really easy to make. When you eat these deep fried vegetable balls in a soya sauce based gravy, do not let mundane things like the weighing scale bother you! just dig into these deep fried delights and enjoy 🙂 🙂 Ingredients: 2 cups finely chopped capsicum, …
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Ruchi's Veg Kitchen 