FAIL PROOF IDLI & DOSA BATTER , Prepared in Mixer Grinder. Make Soft , fluffy and perfect Idlis, crispy Dosa, Uttapams and many more dishes from same batter. How about making South Indian breakfast dishes like Idli, Dosa, Uttapam, Appe from same batter? Checkout here the detailed post for my version of fermented batter to …
Continue reading FAIL PROOF IDLI & DOSA BATTER
Paper Roast Ghee Dosa is extremely thin and crispy made with Ghee. Here Ghee gives awesome aroma and a perfect taste. Serve hot with Coconut Chutney and Sambhar. In restaurant you get such dosa in a very big size, though i always make at normal size only 🙂 🙂 INGREDIENTS 2 cup Dosa batter salt …
Continue reading PAPER ROAST GHEE DOSA
SAMBHAR POWDER | SAMBHAR PODI | HOMEMADE SAMBHAR MASALA Recipe with detailed written recipe , stepwise pics and video recipe ... Fresh , aromatic , homemade Sambhar powder which is made from fragrant spices . This frangrant powder gives an awesome taste and flavour to Sambhar. Making at home is so easy. You can store …
Continue reading SAMBHAR POWDER | SAMBHAR PODI | HOMEMADE SAMBHAR MASALA
Having Idli , Dosa from rice batter is sometimes boaring. Then why not having something very excited with a new trandy texture 🙂 🙂 An excellent variety from ground batter.. Me sure all will love it. Ingredients: ¼ cup finely chopped Onions ¼ cup grated Carrot ¼ cup nicely chopped Capsicum 1 pc green chilly …
Continue reading VEGETABLE DOSA WAFFLES
Since my childhood I am totally crazy for this dish and that too specially which is made by my mother, though I try to reach upto her level of skills but I cant. She is just amazing.. Vegetable upma is an easy to prepare, tasty delicacy. Vegetable upma, because of the vegetables has an …
Continue reading VEGETABLE UPMA
Ruchi's Veg Kitchen 