Palak sev is awesome crunchy savoury , which can accompany your Tea/Coffee or some chhoti chhoti bhukh or even Dal Rice. This fried spinach noodles are Made with Palak puree, so its healthy in some manner (as its fried item i cant say its healthy fully) 🙂 🙂 Earlier i posted Masala Sev , both …
This Egg less, Wheat flour short breads are amazing in taste. Melt in mouth, soft , delicious and a perfect Tea-time partner.. Kids will love this healthy cookies with milk or even in snack box. Share this cookies with your friends as a token of love in upcoming festival season... When my little one back …
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Carrot Uttapam is a healthy breakfast / dinner made from Idli Dosa Batter. I have use Milagai Podi / Idly podi to give extra crunch and taste. My Little one loves this Uttapam.. A friend, a terrific blogger Paarulz Kitchen , approached me for a guest post for her new series on blog. Definitely how can I miss …
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CHURMA LADOO , is very famous Indian sweet. Deep fried Wheat Flour dough balls, mixed with Ghee (Clarified Butter) and Jaggery. Then shaped into ladoos. ...Melt in mouth, rich in taste and need few ingredients..what else one need for a classic sweet. CHURMA LADOO is such a sweet one can easily make and such yummy …
SUKHDI / GOL PAPDI / GUR PAPDI detailed recipe with Video and step wise pics Sukhdi / Gol Papdi/ Gur Papdi is an authantic sweet of Gujarat , which is made from Ghee (Clarified Butter) , Wheat Flour and Jaggery . Only 3 ingredients but very tasty and very flavourful. I have garnish this delicious …
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Chole/Chhole is a very popular Indian dish which was originated in Punjab region. This dish has won everyone's heart even in other countries too. Freshly ground spices will enhance the flavour and taste of dish. Ideally Chole is served with Bhatura , but if you are fussy about fried food then can serve with Paratha/ …
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RASMALAI is a very popular Bengali Sweet. Rasmalai literally means RAS- juice MALAI - cream. Flattened balls -discs of Chhena-Cottage Cheese are cooked in sugar syrup then dunked in thick flavourful milk which is creamy . RASMALAI is juicy, soft and so delicious. Garnish with nuts and serve chilled 🙂 🙂 Coming festival season, impress …
Paneer Kulcha (Cottage Cheese stuffed Indian flatbread )is an awesome & tasty variety of Kulcha .I made with Whole Wheat Flour. No YEAST is used. Here Kulcha stuffed with spiced grated paneer , can be prepared at home so easily.. It is generally served with Chole or any rich gravy vegetable. Traditionally Kulcha prepare out …
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Ruchi's Veg Kitchen 