These mango seeds mouth freshener is crispy , crunchy and simply amazing in taste. It's called as GOTHLI MUKHWAS in Gujarati.. It's very addictive. Mango Seeds are cooked , dried and fried / roasted and then seasoned with exotic spices which will definately tantalized your taste buds. Gothli (Mango Seeds ) Mukhwas (Mouth freshener) is …
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Mango Shrikhand / Amrakhand is a refreshig yogurt based sweet dish. Shrikhand with mango - also called as Mango Mathho- makes it a very delicious one. This delicious and exotic dessert is very easy to prepare . It is often served with Pooris. It tastes best when serve chilled. I hate store bought Shrikhand since …
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Rose Falooda is one of the favorites in my family. Falooda, is a cold dessert popular in the Indian sub continent. Generally , it is made from mixing rose syrup , vermicelli , Basil Seeds and pieces of Jelly with Milk , often topped off with a scoop of ice cream . Making Falooda at …
Kala Jamun |Diwli Special | Kala Jaam | Perfect Kala Jamun recipe with all tips , step wise pictures and Video recipe . Kala Jaam, Kalo Jaam or simply Kala Jamun is the black or dark purple variant of a Gulab Jamun. A delicious creamy and soft Indian dessert recipe made up milk solids / …
How to make perfect Pickle Masala / Aachar Masala at home | Detailed recipe for Aachar Masala with step by step pictures and Video Pickle Masala / Aachar Masala also called as a Koro Shambhar or Methia Masala or Khata Athana No Masalo in GUJARATI Language. Pickle Masala is very popular in Gujarati cuisine, mostly …
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Idli Podi Recipe | How to make traditional Milagai Podi at home | South Indian Gun Powder Recipe with written details and Video Recipe Idli podi/Milagai Podi is a coarse powder mixture of ground dry lentils and spices . In Southern India, traditionally use idli podi as a dipping condiment with Idlis, Dosas and so …
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Instant Bread Vada , easy and crispy snack , made from leftover bread slices can be a great hit with your family and guests. This bread-based snack is an easy alternative to the traditional wada , which require grounding and soaking. These crisp instant vadas are ideal evening snacks. Bread vadas are simple to prepare …
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The Homemade Rose Syrup Recipe is a simple recipe with no coloring or preservatives. The rose syrup is made from fresh rose petals. You can also use a store dried petals to make the rose syrup.The Rose Syrup can be used in Ice creams, Milkshakes or Juices or even make the chilled Rose Milk for …
Ruchi's Veg Kitchen 