Jini Dosa

Jini Dosa recipe| Mumbai Street Style Jini Roll Dosa recipe | Vegetable Jini Dosa recipe| Fusion Dosa recipe with detailed written and Video recipe

A unique fusion recipe , prepared with traditional South Indian Dosa batter ,Mumbai street style Bhaji flavour and Cheese Topping .. Perfect for evening snack or brunch or late night dinner..


Some important Notes ::

  • Try to chop all veggies finely. Big pieces of veggies may be reason for untidy rolls.
  • Keep the stuffing enough moist else stuffing will come out of roll ..
  • Adding cheese is purely optional but I highly recommend πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹..
  • Serve hot immediately


Checkout the video recipe for Jini Dosa here..


Recipe Card Jini Dosa

Jini Dosa

  • Servings: 1
  • Difficulty: easy
  • Rating: β˜…β˜…β˜…β˜…β˜…
  • Print

Jini Dosa | Mumbai Street Style Jini Dosa | Jini Roll Dosa


  • 1/2 cup Dosa Batter
  • 1 tbsp Butter
  • 2 tbsp Onion, finely chopped
  • 2 tbsp Cabbage, finely chopped
  • 2 tbsp Capsicum, finely chopped
  • 1/2 tsp Schezwan Sauce / Pizza Sauce
  • 2 tsp Tomato Sauce
  • 1/4 tsp Pav Bhaji Masala
  • Salt
  • 2 tbsp Processed Cheese/ Mozzarella cheese / Cheddar cheese, grated



  • Pour a ladle full of dosa batter on hot tawa and spread gently.
  • Allow Dosa to cook for few seconds.
  • Add Butter, Schezwan Sauce, Tomato Sauce. Spread evenly.
  • Add 2 tbsp onion, 2 tbsp cabbage and 2 tbsp capsicum.
  • Further add ΒΌ tsp pav bhaji masala and pinch salt. Spread some more butter.
  • Mix well and spread the stuffing covering the entire dosa.
  • Cut the dosa into thin strips using a pizza cutter or sharp knife.
  • Grate 2 tbsp mozzarella cheese / cheddar cheese uniformly.
  • Simmer till the dosa turns crisp and cheese melts completely.
  • Scrape the dosa strips and roll tight.b
  • Serve hot jini dosa topped with more cheese .


Hope you will like this recipe. I would love to listen from you all..

Do try this recipe , and don’t forget to share your feedback with me.

Kindly rate the recipe and give your feedback in the comment box below.

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Happy Cooking πŸ™‚ πŸ™‚


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