PONGAL

This is a traditional south-indian rice dish that is offered to god at temples and even during several puja/festival days. It is a mainstream breakfast option and a part of everyday fare in south india. INGREDIENTS:  1 cup Raw Rice 1/4 cup Moong Dal 4-5 tbsp ghee 1 tsp black peppercorns 1 1/2 tsp cumin …

Continue reading PONGAL

VEGETABLE TAVA PULAO

Tava Pulao is very easy rice recipe . You can use Veggies of your choice and convenience. I love this pulao bit spicy .. But yes one can definitely make as per own taste. As name says its made on Tava, on which restaurant people generally make Pav Bhaji, Masala Pao etc.. Well as we …

Continue reading VEGETABLE TAVA PULAO

PEAS PULAO

A very simple and very tasty variety of Rice.. One can serve this hot with Vegetable Raita or Kadhi or some Gravy Vegetable. Ingredients: 1 cup Basmati Rice 1/2 cup Fresh Green Peas salt as per taste 1/2 tsp Cumin Seeds 1 pc Star Anise 2 pc Clove 1 small stick Cinnamon 2 pc Cardamom …

Continue reading PEAS PULAO