RAW MANGO VEGETABLE

A very tasty vegetable made by Raw Mango . This suits with Roti or Paratha . A Very simple recipe but it tastes divine.The awesome combination of sweet and sour taste will make you smile and satisfy, i am sure 🙂 🙂

INGREDIENTS:

2 Medium Sized Raw Mango
2 tsp Dry Coriander crushed
1 tsp Fennel Seeds
salt
2 tsp Red chilli powder
1/2 tsp Turmeric Powder
2 tsp Cumin Coriander Powder
Jaggery as per taste
2 tsp Oil
1 tsp Cumin Seeds
1/2 tsp Mustard Seeds
1 tsp Hing

METHOD:

Wash and peel Mango. Dont peel much. Cut in a big cube size.

In a kadai , allow oil to heat nicely. Add cumin seeds, mustard seeds, when almost done add Fennel seeds and dry coriander. Cook for half a second. else it will burn. Add hing and Mango. Add salt and turmeric powder. Mix well. cover the kadai and keep some water on lid. Cook till mango softens. add around 3 tsp of that warm water which was on lid.

Now add all spices and jaggery. Cook till jaggery disolves nicely. Serve hot.