BOONDI RAITA

20190106133748_img_1434_wm_wm

Raita not only makes the food interesting, but is also good for digestion. Boondi Raita is one of the most easiest and straight raita recipe.Crisp boondi mixed in a perfectly spiced thick curd is an awesome delight.

Ingredients:

  • 1/2 cup  Boondi
  • 1 1/2 cup Beaten Curd
  • salt as per taste
  • 1/2 tsp Black Salt
  • 1 tsp Cumin Powder
  • 1/2 tsp Red chilli Powder

Method:

Mix all the ingredients in a bowl. Keep in refrigerator till serving..

img_20190106_130627_wm

img_20190106_155527_wm_wm

Happy Cooking 🙂 🙂

Advertisements

One thought on “BOONDI RAITA

  1. Pingback: HYDRABADI VEGETABLE DUM BIRYANI – Ruchi's Veg Kitchen

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.