A super easy, yummy , healthy ladoos in just few minutes.. It consumes very less GHEE compare to traditional method. Winter is a perfect season for such healthy food.
A super easy way to feed healthy and yummy to kids.. Everyone loves Besan ladoo and when we add lots of Almonds in that , its healthy too 🙂 :). My sister, Jalpa Mistry taught me this recipe . One can also add other nuts like walnut, cashew as per likings.
INGREDIENTS:Â
- 2 cups Besan (Coarse flour)
- 3/ 4 cup Pure Ghee (liquid)
- 1 and 1/ 2 cup Sugar powder
- 2/3 cup Almond Powder
- 1/ 2 tsp Cardamom powder
- Almonds for garnishing
METHOD
First mix ghee and besan in a microwave safe bowl .
Then microwave for 2 mins .
mix this mixture with spoon and microwave for 2 mins again.Remove from microwave and mix it properly and cook for 1 min more. Do same and microwave it for 1 min. Total 6- 7 minutes it will take to give perfect aroma.. whenever u can see that besan colour is changed its done.. ..
Now Mix Almond Powder, i crushed Almonds in Mixer.
Mix well and Again Microwave for 20 seconds..
Let it be cool down ….I just spread this mixture in thali and switch on my fan. hardly took 15 mins.. . 🙂 🙂Â
Now  add powered sugar and cardamom powder. ..
You can add 1 tsp Ghee more if you feel its more dry to give shape.
Make a small ball or whatever you want. .. garnish with Almonds.
Make a small ball or whatever you want. .. garnish with Almonds.
No time consuming. ..and very easy for everyone.
Happy Cooking 🙂 🙂
Ruchi's Veg Kitchen 